Monday, November 9, 2009

Cheesecake Brownies

This is proof of my mother-in-law's amazingness. Try these brownies, and you will agree.
The problem is that these things REALLY aren't good for you. But we'll just ignore that, OK? :)
I made these recently for a party we went to, and then again tonight for my little brother--he got a Student Athlete award at his high school, for his grades & football. Of course, I was super proud of him, so I offered to bake for him-this is what he asked for. :)

Cheesecake Brownies
Sue Lee


1 cake mix (Devil's food or dark)
2 Eggs
1 stick Butter
8 Ounce cream cheese, softened
1 Teaspoon Vanilla
1 Can sweetened condensed milk
milk chocolate chips, optional

Instructions:
Stir cake mix, 1 egg, and butter together until crumbly. Save one cup, place rest in bottom of greased 9x13 pan.

Mix together cream cheese, 1 egg, vanilla, and milk until creamy. Pour on top of brownie mix. Crumble cup of saved brownie mix on top. Add chocolate chips, if desired.


Bake at 350, for 30 minutes, or until cream cheese sets and edges golden.

Prep Time: 15
Cook Time: 30
Total Time: 45

No comments:

Post a Comment